Bus Tour from Belleville, seats available

The Belleville Garden Club is having a bus trip to our show!

Saturday April 14. Departing from Franklin’s Bus Lines at 8 a.m., we will have a short stop at Tim’s in Port Hope, then on to the show.

Homeward bound we will leave the show at about 3:30 and plan to stop at Primitive Designs, north of Port Hope on the way.

Cost is $25 which includes the bus and show ticket. Non-garden club members will be required to sign an insurance waiver. We can pick up in Trenton and Brighton along the way. For further information, please contact: yourbellevillegardenclub@gmail.com.

Just released: BE Catering’s Show Menu

BEVERAGESdbia_be from internet
Coffee and tea 12 oz.  2.00 (we will have almond milk as well as dairy)
Homemade raspberry lemonade and lemon ginger iced tea 2.00

SOUPS
Golden Squash Soup (Vegan)
Cream Mushroom Soup or Leek and Potato  (contain dairy)
Tomato Basil Soup  (vegan)   all  5.00

**Add Soup to any Sandwich for a combo +4.00

SPECIALS
Local meat chilli bowl with herbed sour cream and fresh corn bread 6.00 (Gluten free) Cornbread contains dairy and gluten
Veggie and black bean chilli bowl with herbed sour cream and fresh corn bread 6.00 (Vegan, gluten free) corn bread contains dairy and gluten
Garden salad with veggies, pea sprouts and choice of raspberry or balsamic vinaigrette  5.00 (vegan and gluten free)

Local warm roast beef sandwich on potato scallion bun with caramelized onions, grainy mustard  and horseradish mayo  8.75
Black bean and squash burrito with rice and tex mex cheese with salsa 7.75 (V

 

egan burrito, contains wheat in the wrap, cheese is optional)
Freshly made quiche with green garden salad  8.75 (vegetarian, contains gluten and dairy)

SANDWICHES  (grab and go)
Egg salad on rustic white or multigrain 6.75 (Vegetarian and contains gluten)
Chicken salad with apple and celery on multigrain or Ciabatta bun 6.75 (contains gluten)
Grilled veggie with lemony hummus wrap and local sprouts 6.75 (vegan, contains wheat)

BAKERY
Banana chocolate chip loaf (gluten)
Lemon sour cream raspberry or cranberry coffee cake  (gluten)
Zucchini and carrot spice loaf (gluten)
All slices 2.00 per piece
Bistro Pastry: Spinach and Feta 3.00 (gluten, vegetarian)

Grand slam oatmeal cookies with dried cranberries, chocolate and coconut  2.00 (gluten)
Double chocolate Cookie 2.00 (vegetarian, contains gluten)
Ginger Cookies 2.00 (vegetarian, contains gluten)
Gluten free mini brownie bites 2.50 (vegan and gluten free)

NICK’S NOOK, or KIOSK:
Soups and salad and sandwiches along with cold beverages and baking will be on offer.

Just Released: Details about the LIVE Celebrity / Florist Floral & Edible Dress Extravaganza…

What happens when you pair these local celebrities:fantasy-2664551_640

Teresa Kaszuba of CHEX TV
Simone Dobson of Spa Euphoria
Kyle Griffin of Griffin’s Greenhouses
Cara Walsh of the Peterborough & the     Kawarthas Economic Development

with these accomplished florists…

Debbie MacPhail of Johnston’s Greenhouse and Garden Centre
Lynn Dunford of Van Gogh Flower and Gift Shoppe
Denise Johnston of Rambling Rose Flowers
Amy Van Gerven of Pammett’s Flower Shop

and give them a mannequin and both flowers and vegetable plants?

Come and find out as they build their creations LIVE on Friday night!

New this Year: Display Garden and Design Competition

In 2017, Clearwater Creations went above and beyond with their booth in the IGA pad.    They won the “Best Booth in Show” award chosen by people’s choice.   This year, they are at it again, but as a booth sponsored by the show.

Congratulations, Clearwater Creations!  Watch for their booth in the IGA Pad.


Also new this year is an Edible and Floral Dress Design Competition – created by florist/celebrity teams in the main lobby.  Each entry will feature a floral dress decked out in greenery at its finest!  Who will succeed in putting together the most interesting & beautiful arrangement using flowers and vegetables?